Thursday 5 December 2024
Oxley Hall
This Wine Australia workshop has been developed in collaboration with Winemakers of Rutherglen to support growers and wine businesses in NE Victoria to take the first critical steps down the carbon emissions reduction path.
Presentations and resources will also align with Sustainable Winegrowing Australia (SWA) membership and credentialling (for those of you interested in this option), by demystifying carbon farming and explaining the opportunities and risks it can present in a typical grape-growing and wine-making business.
This one-day PILOT interactive workshop will draw on subject matter experts, local case studies, examples within the wine growing sector and the experience of participants.
The workshop is designed for anyone in a decision-making / management role working in a winegrape growing or wine-making business, who knows that joining the ‘carbon conversation’ is important to the future success of their business but is feeling confused or overwhelmed by the whole topic and how it applies to them.
Speakers:
- Julian Marchant - ESG Program Manager, Wine Australia
- Alex Sas, Viticulturist and senior R & D Program Manager, Wine Australia